Monday, January 16, 2012

Pies and Tarts Workshop

I took the workshop at St. Lawrence Market Kitchen last Saturday.   The St Lawrence Market Kitchen was very impressive.   I heard that you can rent the kitchen for function (ie. b-day party; anniversary..etc). 

It was an awesome class.  I learned some great tips for handling and making pastry dough; met some great chefs.

1 comment:

Irene said...

Look delicious.